Wholesome Home made Granola (Simple Versatile Recipe)

Inside: Get a recipe for a simple, do-it-yourself granola that makes use of only a few primary elements. Simply alter it to the nuts and seeds you’ve already bought.

Ever discovered your self with overstuffed cupboards and a packed fridge–and but you’re nonetheless spending your regular quantity on the grocery retailer each week?

Once I discover myself on this spot, I attempt to discover methods to make use of up all the percentages and ends, so I can lower my grocery invoice and waste much less meals.

Home made granola is an ideal option to repurpose half-empty luggage of nuts and seeds taking on area in your pantry. Ten minutes of hands-on time, and also you’ll have breakfasts and yogurt toppings for the subsequent week or extra.

This wholesome do-it-yourself granola recipe makes use of walnuts and sunflower seeds, nevertheless it’s versatile. So use what you’ve gotten readily available. 

Plus, whereas store-bought granola tends to be very candy, you possibly can alter the sweetness to your choice whenever you make your personal granola.

And even when it’s your first time making granola, that is tremendous easy to place collectively.

Components for Wholesome Home made Granola

• Oats: I choose quaint oats for this recipe versus fast oats
• Walnuts
• Coconut flakes: You should use both sweetened or unsweetened coconut
• Sunflower seeds: It’s also possible to use pumpkin seeds (use shelled seeds known as pepitas)
• Cinnamon
• Salt
• Butter
• Maple syrup: Use actual maple syrup (vesrus pancake syrup). 
• Brown sugar
• Vanilla extract

You may also like: Double Chocolate Granola Clusters made with cocoa and mini chocolate chips.

make Home made Granola

Mix all the dry elements (oats, walnuts, coconut, sunflower seeds, cinnamon, and salt) in a big bowl. 

Soften butter in a small saucepan over medium warmth. Flip to low and add maple syrup, brown sugar, and vanilla. Stir to mix and take away from warmth.  

Pour moist elements over the oat combination, and blend nicely till all the pieces is coated.

Unfold granola onto the baking sheet (lined with both parchment paper or a silicone baking mat) in a good layer. Bake for 45 minutes, stirring midway by means of baking time. 

Let the granola cool, breaking it up into smaller items, earlier than storing it in an hermetic container at room temperature. This granola will preserve for a number of weeks. 

TIP: If you happen to choose granola clusters, beat two egg whites and blend into granola earlier than spreading it on the baking sheet.

Eat this granola by itself as a snack, with milk and recent fruit for breakfast, or sprinkled over yogurt. Get pleasure from!

Wholesome Home made Granola

Yield:
11 servings

Prep Time:
10 minutes

Prepare dinner Time:
45 minutes

Whole Time:
55 minutes

With simply 10 minutes of prep time, you will have wholesome do-it-yourself granola for breakfasts and snacks all week.

Components

• 3 cups old style oats
• 1 cup walnuts
• 1/2 cup coconut flakes (sweetened or unsweetened)
• 1/2 cup sunflower seeds
• 1/2 teaspoon floor cinnamon
• 1/2 teaspoon salt
• 1/2 stick butter
• 1/4 cup pure maple syrup
• 1/4 cup packed brown sugar
• 1/2 teaspoon pure vanilla extract

Directions

1. Preheat oven to 250 levels F and line a baking sheet with parchment paper or a silicone baking mat.
2. Mix all the dry elements (oats, walnuts, coconut, sunflower seeds, cinnamon, and salt) in a big bowl. 
3. Soften butter in a small saucepan over medium warmth. Flip to low and add maple syrup, brown sugar, and vanilla. Stir to mix and take away from warmth.  
4. Pour moist elements over the oat combination, and blend nicely till all the pieces is coated.
5. Unfold granola onto the baking sheet (lined with both parchment paper or a silicone baking mat) in a good layer. Bake for 45 minutes, stirring midway by means of baking time. 
6. Let the granola cool, breaking it up into smaller items, earlier than storing it in an hermetic container at room temperature. 

Notes

*You should use no matter form of nuts you’ve gotten such like, similar to pistachios, almonds, or pecans

*You should use no matter form of seeds you’ve gotten, similar to pepitas (shelled pumpkin seeds)

*Diet data is predicated on utilizing walnuts and sunflower seeds.

Advisable Merchandise

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Diet Data:

Yield: 11

Serving Dimension: 1/11 of recipe

Quantity Per Serving:

Energy: 268Whole Fats: 16gSaturated Fats: 5gTrans Fats: 0gUnsaturated Fats: 10gLdl cholesterol: 11mgSodium: 493mgCarbohydrates: 28gFiber: 4gSugar: 11gProtein: 6g

Hello! I am Sally, a registered dietitian and mother.

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