Are you bored with your usual meatloaf recipe? In that case, give this straightforward and flavorful one a attempt! It has a decidedly Italian affect and was impressed by the ever-popular Hen Parmesan. Every serving has 236 energy, 7 grams of fats, and 5 BlueWW Freestyle Good Factors and 6 Inexperienced.
Prep Time: 10 minutes
Bake Time: 55 minutes
Components for Meatloaf:
1 (1.25 kilos) bundle floor turkey (93-94%)
¾ cup onion, diced
½ cup marinara or pizza sauce
½ cup fat-free ricotta cheese
½ cup plain breadcrumbs
1 giant egg
1 teaspoon Italian seasoning
1 teaspoon garlic powder
¼ teaspoon salt
Black pepper, to style
½ cup marinara or pizza sauce
Components for Topping:
â…“ cup Parmesan cheese, grated
½ or ⅔ cup marinara sauce or pizza sauce
Directions
1. Preheat oven to 350. Line a baking sheet with foil and coat with cooking spray.
2. In a big bowl, mix all meatloaf substances besides add solely ½ cup marinara sauce. Use clear arms to combine collectively, till mixed.
3. Free type loaf on baking pan. Unfold prime with ½ cup marinara sauce.
4. Bake for 50 minutes. Take away from oven. Unfold ½ cup marinara sauce throughout prime and sides. Prime with Parmesan cheese. Place again in oven for about 5 minutes, for cheese to soften.
Wholesome Profit and Prep Suggestions No want to make use of 97-99% fat-free floor turkey. 93-94% fat-free floor turkey tastes higher for this recipe. Free-forming meatloaf will lower out lots of energy and fats. As soon as baked, many of the fats oozes onto the pan, as proven on this picture.